A step by step guide to get you started on your coffee journey. We show you the key principles in how to pull the perfect shot, steam milk for cappuccinos, lattes and flat whites and how to care for and maintain your machine and grinder.
This course introduces you to the essential foundations of:
- How to use a grinder
- Pulling the perfect shot
- Milk steaming and drinks pouring
- Cleaning and Equipment Care
Total 1.5 hours. Maximum 4 people. £50 per person
